The following is a talk that I found on TED: Ideas worth spreading. I believe it is fine to share this with you as TED supplies embedding code.
Mark Bittman, food writer for the New York Times, gives his views on what's wrong with the way we eat: too much meat, too few plants and too much fast food, too little home cooking about sums it up.
The talk is a little long and has periods where it drags a bit. But, it is a talk given by an adult. I often think that newspapers and the media in general should spend more time being adults. It's fun. It's rewarding.
And it may sell newspapers; then, it may not. But better to go down being an adult than succeed being a Glenn Beck.
Subscribe to:
Post Comments (Atom)
Sech SCB568P Smartwatch is available from Canadian Tire
All I wanted was watch with an alarm. That's all. I take oodles of pills for my heart and at four different times during the day. I of...
-
The following is an old post. It has been updated but it is still old. A new post on this topic can be found here -- Pickles: Not made in O...
-
Update -- 2019 -- Disney "pink slime" lawsuit settled for whopping $177 million. From the linked article: " Five years...
-
Note steam sealing lip on decades-old Lifetime cookware. My wife just inherited some stainless steel cookware: Lifetime brand. I to...
No comments:
Post a Comment