Tuesday, June 14, 2016

Egg Creations make a very good omelette

Omelette made with Egg Creations from Burnbrae Farms with salsa sprinkled on top.

As I've stated in the past, I'm not allowed whole eggs. No egg yolks in my diet. It's the cholesterol. Just two egg yolks can deliver ten times the cholesterol I aim to consume over the course of a whole day. Yet, I still enjoy omelettes. I leave the cheese out but I can still make a mean omelette.

I do this by using Egg Creations, a cholesterol and fat free whole egg replacement. My wife has found that Egg Creations Original can be used anywhere whole beaten eggs are used. I didn't find it surprising when these eggs in a carton made great scrambled eggs and fine omelettes. But I was surprised when my wife had great success using them in her baking.

Why do Egg Creations taste like eggs? Because they are made from eggs, from egg whites. They are eggs but minus the yolks. And best of all, they are pasteurized. So they can be used uncooked in Caesar salad and mayonnaise.

If you can't eat whole eggs because of the cholesterol, try Egg Creations. I think you'll be pleasantly surprised.

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